Homepage
Go to the footer

Overview of S Caterina

Itinerary details

Itinerary type iconTrekking Duration icon2:49 h Length icon7.8 km Icon descent206 m Descent659 m Difficulty iconDifficult

From the Ghiacciaio dei Forni hotel, take the trails S528 and S555 uphill through a pure Swiss pine forest considered one of the most interesting in the Stelvio Park. Above the Forni huts, continue west on a flatter path and a service road that leads to the Pradaccio di Sopra huts. Continue along trail S527 and, passing the Raseit huts, reach the Ables huts and the eponymous farm stay. The route winds through pastures, where you can enjoy an excellent view of Valfurva and the Forni Valley, dominated by the splendid pyramid of Mount Tresero. The most observant, looking up to the sky, may spot magnificent golden eagle specimens. From the Ables huts, begin the descent along trail S571.1 and, passing the Monich, Bacero, and Li Nanza huts, reach the village of Santa Caterina.

Crucifix along the path: a precious religious testimony
The Forni Glacier
Clear water streams run along the pastures

Associated itinerary slider title

Associated itinerary slider description

Find your stay, events, services, passes, forecast & webcams

Trying to organise your holiday in Bormio? We've put all the information you need in one place: from which mountain passes are open (so you can plan your journey), to our guide to what's on during your stay, information on which lifts are open, and the opening times for QC Terme Bormio and Bormio Terme. You can also find a list of local restaurants and equipment rental shops.

Thank you

We’ve sent you an email. To activate the newsletter, click on the link you will find in the message. Thank you!

Something went wrong

Try again

Close

Your request has been sent.

We have received your request. We will reply soon. A copy of the data you have provided us with has been sent to your email address.

Close

Your request has been sent.

We have received your request. Accommodations will answer soon. You will receive a copy of the data at the e-mail address you provided.

Close

Newsletter subscription title