Bormio.eu | The Recipe of Taròz
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A tasty purée of potatoes and beans, flavoured with the traditional butter and local cheese: discover the recipe of Taròz!

Ingredients 

  • 400 g of potatoes
  • 200 g of green beans
  • 200 g of Valtellina Casera PDO cheese
  • 150 g of butter
  • 50 g of onion
  • salt, pepper and nutmeg

Preparation

Peel the potatoes and boil together with the green beans. Cook until soft and then drain. Mash together with a wooden spoon to give a coarse purée. Season with salt, pepper and nutmeg. Soften the onion in the butter and add, together with the cheese.

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